Panera

Panera started in 1987 as St. Louis Bread Company, a modest local area pastry kitchen established with a sourdough starter from San Francisco and a fantasy about placing a portion of bread in each arm. While our business has extended well past St. Louis from that point forward, that equivalent sourdough starter is as yet utilized in our famous sourdough bread and the specialty of baking bread new every day stays at the core of Panera Bread. Every day their prepared pastry specialists fill their bread kitchen racks with delightful newly heated treats, cakes, bagels, and scope of bread from focaccia to exemplary rolls.


 
They have confidence in serving flavorful, newly ready, Clean food made with painstakingly chosen fixings that they are pleased to serve their own families. Their menu, created by gourmet specialists and bread cooks, highlights exemplary, soothing dishes, each with a charming turn. They regard their planet and go to lengths to decrease their effects. They have faith in treating individuals with warmth, thoughtfulness, and regard, regardless of whether it`s a visitor in their bistro or one of their partners. What`s more, they trust in aiding their neighborhood networks, particularly amid hardship.


 They`re likewise centered around working on quality and comfort. With interests in innovation and tasks, they offer omnichannel admittance to your Panera top choices - like versatile requesting, providing food, and Rapid Pick-Up® for to-go requests, Curbside get, and conveyance - all intended to make things simpler for their visitors. Today, Panera works as both Panera Bread® or Saint Louis Bread Co St. Louis Bread Company in 48 states, the District of Columbia, and Canada. To track down an area in your space, click here.

 Panera Bread is secretly held by JAB Holding Company. Panera Bread is important for Panera Brands, one of the biggest quick relaxed café stages in the U.S., contained Panera Bread®, Caribou Coffee®, and Einstein Bros.® Bagels. Look into Panera Brands.